A food worker in a hairnet and apron weighs products.
ServSafe food safety certificationWorkforce DevelopmentSessions by demand

ServSafe Certification

Get certified in food safety.

A course led by a certified ServSafe proctor for people working, or seeking to work, in food service.

  • Food safetyPreventing foodborne illness and handling food properly.
  • Sanitation and rulesSanitation and regulatory compliance.
  • Certified proctorLed by a certified ServSafe proctor.
  • ServSafe certificationAwarded after passing the ServSafe exam.

ServSafe Certification

Class details

  • Enrollment Requirements

    Are you eligible?

    • Be at least 18 years old.
    • Basic food preparation knowledge or an interest in food safety.
    • Be ready to study the course materials and complete the final exam.

    No prior certification is necessary.

  • Tuition and Fees

    What does it cost?

    $175per participant

    Includes

    • All course materials
    • Instruction
    • The proctored certification exam

    Retesting fees may apply if you don’t pass on the first attempt.

  • Schedule and Format

    How do classes work?

    • In personRecurring sessions, with dates based on community demand.
    • Review and examA full review of food safety principles, then the proctored exam.
    • The whole sessionArrive prepared and stay to the end to meet certification requirements.

Before you start

Your path to start classes

  1. When the course endsCertification is awarded after you pass the ServSafe exam; retesting fees may apply.

Food service

Food handling, sanitation and regulatory compliance

The Latino Academy’s ServSafe Certification program is a food safety training course led by a certified ServSafe Proctor and designed for individuals working or seeking to work in food service. Topics include foodborne illness prevention, proper food handling, sanitation, and regulatory compliance. Certification is awarded after passing the ServSafe exam.

A worker in a hairnet inspects wheels of cheese.

Take the first step today

Prepare for your ServSafe exam

Sessions are scheduled based on community demand. Apply, arrive prepared and stay for the full session to meet certification requirements.

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Get in touch

  • Call us

    Reach out through our main line for personalized support.

    (608) 310-4573
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    2909 Landmark Place, Suite #101 and 203
    Madison, WI 53713

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  • Opening hours

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    Monday—Friday9:00 am - 5:00 pm